Breakfast + Lunch = Brunch!
Traditionally accompanied by a glass of champagne (or Mimosa cocktail ..!), Brunch is the delicious synonym of late mornings, delicacies devoured with greed, laziness, shared pleasures, craving for sweet and savory ...
The phenomenon of "Sunday Brunch" has now invaded the planet! From Tokyo to New York, from London to Mexico, passing through Moscow and especially Brussels!
There are absolutely fabulous places in our city to which you can go for this family and Sunday moment.
We are thinking of our 5-star hotel friends like the Wiltcher's and the 2 Sofitel (Louise & Brussels Europe), restaurants like the Quincaillerie (great formula ... to try!), The Garage à Manger, the Café des Minimes, Les Filles, the DJO, and many more (really many more...)!!
In Brussels and for millions of us around the world, the 11:30 am> 3:00 pm time slot is officially devoted every Sunday to this convivial and above all gourmet meeting!
The rule is that whatever the products and what is offered at the brunch, everything must be generous and above all varied, several starters, cold or hot, seasonal dishes, easy to eat and to share, but be careful; For the authenticity of the brunch to be validated, it is imperative to use the 2 most important ingredients of a brunch worthy of the name, eggs and potatoes, and if possible cooked in different ways!
This is Brunch, a real good and beautiful moment of sharing around an easy, tasty and above all very long meal.
Have a good brunch, friends!